Request for Customization MarketResearch. The global yogurt drink market is estimated to exhibit a X. The global yogurt drink market report has been segmented on the basis of type and region. Yogurt is a dairy product derived from fermentation of the milk.
Request Advisory Yogurt is a semi-solid food made up from milk that is fermented into creamy food having additional probiotics and is a source of balanced proteins, carbohydrates, vitamins, fats and minerals in helping consumers in many health problems.
Probiotic yogurt is a source of fatty acids, calcium, whey proteins, magnesium, potassium, zinc, vitamins, and enzymes which makes it a healthy food for consumption. Probiotic yogurt consumption is directly associated with healthy metabolic profiles, healthy blood pressure and triglyceride levels and helping in better diet quality.
Probiotic yogurt increases the number of micro-flora in body to facilitate direct consumption of live bacteria. Probiotic yogurt market is segmented on the basis of application in food industry and cosmetic industry.
In food industry, probiotic yogurt is used as consumable on daily basis. Probiotic yogurt is consumed by health conscious consumers in order to lower diabetes risk, cholesterol level, weight loss etc.
Probiotic yogurt have application in cosmetic industry as a topical cosmetic for skin. Some probiotic yogurt contains vitamins and antioxidants which if consumed on daily basis can improve skin appearance. Probiotic yogurt market is segmented on the basis of raw materials used as goat milk, sheep milk, cow milk etc.
Popularity and consumption of cow milk probiotic yogurt is comparatively more than that of sheep and goat milk. Cow milk probiotic yogurt is popular in consumers globally because of highest amount of nutrient and calcium contents.
Increasing demand for probiotic yogurt in global market is in turn increasing its sale from various distribution channel. Sale form online stores for probiotic yogurt is increasing as a result of easy shopping benefits coupled with various offers.
Probiotic yogurt market has seen increasing in Eastern Europe as compared to Western Europe. Rapid expansion of milk industries in Brazil is showing its presence in global market for probiotic yogurt production. Probiotic yogurt is growing faster as compared to regular yogurt in global market due to its additional nutritious value.
In Latin America, probiotic drinking yogurt dominates in retail markets. MEA is one of the emerging region in global probiotic yogurt market as a result of trends in probiotics retail valuation.
Market Drivers and Trends: Probiotic yogurt have number of health benefits such as it supports healthy digestion, reduces risk of diabetes, reduces cholesterol, increase bone density to prevent osteoporosis supports weight loss, boosts immune system, reduces high blood pressure, helps treating chronic pain and brain related illness which makes it popular in global market.
Probiotic yogurts can consumed by consumers having lactose intolerance which increases its demand in these consumers. Advertising of probiotic yogurt products by big players is one of the key driver which is growing its global market by increasing global presence of their products.
Use of probiotic yogurts in cosmetic industry as an antioxidant topical is making it popular in global cosmetic market as well. Probiotic yogurt Market Key Players: The report covers exhaustive analysis on:Latin America Yogurt Drinks Market is poised to reach USD XX million by – pages report by Market Data Forecast The availability of large customer base with rising disposable incomes is set to drive the market in the foreseeable future.
In Latin America, probiotic drinking yogurt dominates in retail markets.
|Come On! We Need You||Rise in consumer awareness with respect to health benefits of yogurt drink is projected to drive industry growth over the forecast period.|
MEA is one of the emerging region in global probiotic yogurt market as a result of trends in probiotics retail valuation. Market . The Latin America Yogurts market is divided on the basis of product type into Icelandic yogurt, Australian yogurt, traditional yogurt, greek yogurt, kids yogurt, non-dairy yogurt and other yogurts.
On the basis of packaged containers, the market is divided into yogurt tubs, yogurt cups, yogurt pouches and yogurt bottles. According to the report, the global kefir market was valued at around USD billion in and is expected to reach approximately USD billion by , growing at a CAGR of around % between and Kefir is creamy and cultured food product similar to a drinking-type yogurt.
Major market players of the drinking yogurt market of Latin America. Ken Research has recently announced latest publication titled “ Drinking Yogurt Consumption Volume and Growth Forecast to ”, which aims at providing in-depth market analysis of drinking yogurt market of Latin America.
Global yogurt drink market is majorly driven by growing awareness regarding the health benefits due to consumption of yogurt and increasing awareness among people about losing weight.
Expansion of retail market in various countries is estimated to be one of the driving factors to the yogurt drink market.5/5.